Cornex "Cheese" (baking mix for dough for bakery products)

Cornex "Cheese" is a dry baking mix for the production of bread products with a rich cheesy taste and aroma. Allows you to bake bread, buns, and also prepare cheese crackers.
 
Our dry mixes save time and resources: they speed up the process of kneading the dough and eliminate errors when weighing low-dose ingredients.
The recipe is designed in such a way as to guarantee perfect baking results every time.
The finished product - its taste, aroma and structure - does not differ from that made in the traditional way.
In addition, the shelf life of the product is significantly extended.
 
Dosage: 10-25%. An approximate prescription composition using the Cornex "Cheese" mix also includes wheat flour, dry yeast, salt and water. Our manager will send you the exact recipe and dosage together with the specification.
 
We will be happy to send you a trial sample of the Cornex "Cheese" baking mix. For this, please contact us in any convenient way.